Classic Chocolate Chip Cookies
You will need:
2 sticks butter* (softened)
* not margarine
2 eggs
1 tbsp vanilla
Preheat oven to 375 degrees F. Empty contents of jar into
large mixing bow. Break apart brown sugar with a spoon.
In a separate bowl, mix butter, eggs, and vanilla with a fork.
Add to dry ingredients. Stir until well mixed. Place on
un-greased cookie sheet using a teaspoon. Bake for 8-10
minutes. Cookies may appear undercooked until thoroughly
cooled.
Makes approximately 2-3 dozen, depending on size.
You will need:
2 sticks butter* (softened)
* not margarine
2 eggs
1 tbsp vanilla
Preheat oven to 375 degrees F. Empty contents of jar into
large mixing bow. Break apart brown sugar with a spoon.
In a separate bowl, mix butter, eggs, and vanilla with a fork.
Add to dry ingredients. Stir until well mixed. Place on
un-greased cookie sheet using a teaspoon. Bake for 8-10
minutes. Cookies may appear undercooked until thoroughly
cooled.
Makes approximately 2-3 dozen, depending on size.